Cinnamon, Pecan and Banana Pancakes

Cinnamon, Pecan and Banana Pancakes Product: Chef XL Prep Time:15 Minutes Cooking Time: 15 Minutes Serves: 4 (8 Pancakes)   Ingredients: 1 ripe banana 2 medium eggs 85g ground almonds 1/4 tsp ground cinnamon 2 tsp sweetener 55ml whole milk 50g chopped pecans Sunflower oil   Prep: Mash the banana in a bowl using a […]

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Fish Fingers Recipe

Quick & easy homemade fish finger recipe Serves: 4 Preparation time: 10 minutes Cooking time: 10-15 minutes   Ingredients: 500g thick white fish fillets, skinned e.g. haddock or cod Salt and pepper 50g crustless white bread 1 tsp of fresh parsley 2 tbsp plain flour 1 egg Oil for frying   Method: Cut the fish […]

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Homemade Burgers Recipe

Quick & Easy Homemade Burgers Recipe   Preparation time 10-15 minutes Cooking time 20 minutes Serves 6-8 Ingredients: 1kg/2lb 3oz shin of beef or Minced beef 2 medium red onions 2 eggs 1-2 handfuls of fresh breadcrumbs 1 tablespoon of coriander seeds, crushed 1 small pinch of cumin seeds, crushed 1 heaped teaspoon Dijon mustard Salt […]

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Piquant Garlic Prawns Recipe

Quick & easy Piquant Garlic Prawns Recipe Serves: 4-6 Preparation Time: 20 minutes plus marinating Cooking Time: 4-5 minutes   Ingredients: 30 large raw prawn tails 2 cloves garlic, peeled 1 red chilli, seeds removed 30ml (2 tbsp) lemon juice 60ml (4 tbsp) olive oil 10 sprigs fresh parsley Crusty bread, to serve, optional   Method: […]

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Spring Entertaining with Chef Mark Doe

It’s all about cooking this month at Joyces! Join us on Thursday 21st April at 7pm for a cookery demonstration with Chef Mark Doe from Just Cooking Cookery School in Killarney,  http://www.justcooking.ie/ Before establishing Just Cooking, Mark spent over twenty years working in some of Europe’s finest Hotels and Restaurants. These include The Ritz Hotel, […]

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Spring Cooking with Tony Carty

Join us for an evening of spring cooking with Tony Carty, Executive Head Chef at the 4-Star Ferrycarrig Hotel. Tony will demonstrate, using the latest 6th Sense Whirlpool ovens, a mouth-watering selection of spring tapas including: Tea Smoked Trout, Asparagus and Poached Egg Bruschetta, Bacon & Shallot Frittata and Mint & Pea Soup. Following that, […]

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#Kickstart16 – Day 1

Best of luck if you are starting the #Kickstart16 Challenge – if you have any queries about the recipes please do not hestiate to contact us. Click here to view the exercise videos: https://www.youtube.com/channel/UCHMpIs5ftAww1KWXFpGUMQg   Monday Kickstart Filler:  300ml Almond Milk 1 Small Banana 1/2 Avocado 2 tsp Chia Seeds Pinch of Cinnamon Powder 1 Handful […]

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#Kickstart16 – A Way of Life

We all begin the New Year with the best of intentions, vowing to ditch our bad habits for good. But already the last traces of willpower are fading away! The most popular resolutions relate to physical and emotional wellbeing, with people joining a gym or going jogging in the past two weeks, eating healthily or […]

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