
What Type of Oven Do Chefs Prefer? (Including Home Cooks in Ireland)
Professional Features at Home
Chefs choose ovens that deliver precision, speed, and consistency. These same qualities are now available for Irish households. Brands such as Bosch, Siemens, Neff, Hotpoint, Miele, Whirlpool, and Fisher & Paykel combine professional technology with home-friendly features, helping everyday cooks achieve restaurant-level results.
Many innovations once reserved for professional kitchens, like steam-assisted cooking, fan-assisted baking, and multifunctional range cookers, are now widely available. This means Irish families can enjoy efficiency, energy savings, and better cooking results without stepping outside their own kitchen.
Why Professional Features Matter in Everyday Cooking
The qualities chefs prize most translate directly into the home:
Precision & Consistency – Even heat and accurate temperature control, seen in Bosch and Miele ovens, prevent overcooking.
Speed & Efficiency – Siemens and Neff models offer rapid preheat and fan-assisted modes that save time.
Versatility – Fisher & Paykel ovens feature multiple cooking options, from steam to grilling.
Durability – Brands like Bosch and Miele design ovens built to last over a decade.
Energy Efficiency – Eco-modes and A-rated designs help lower bills, which is increasingly important in Ireland.
Easy Maintenance – Miele’s pyrolytic cleaning or Whirlpool’s enamel interiors reduce the hassle of upkeep.
These professional-inspired features make it easier for home cooks to produce reliable, flavourful results.
Types of Ovens to Consider
Electric vs Gas Ovens
Electric ovens dominate in Ireland thanks to their consistent, even heat, which is ideal for baking and roasting. Gas ovens, typically available in freestanding cookers or range cookers, heat quickly but can be less even. For most Irish households, an electric oven is the preferred choice due to performance and availability.
Built-In vs Freestanding
A built-in oven integrates seamlessly into modern kitchen layouts and creates a clean, streamlined look. A freestanding cooker combines hob and oven functions, offering flexibility and often at a lower upfront cost.
Single vs Double Ovens
Single ovens are compact and energy-friendly, ideal for smaller kitchens. Double ovens allow cooking at two different temperatures simultaneously, making them popular for families or anyone who enjoys entertaining.
Fan and Convection Ovens
Fan ovens are now the most common choice in Ireland. By circulating hot air evenly, they cut cooking times and prevent hot spots. Brands such as Bosch, Whirlpool, Neff, and Fisher & Paykel are known for advanced air circulation technology, ensuring consistent baking and roasting results.
Range Cookers
Range cookers remain popular with larger households. Models from Siemens and Hotpoint combine multiple ovens and burners in a single appliance, offering flexibility and traditional charm alongside modern technology.
Energy Efficiency and Smart Features
Energy efficiency is a top concern in Irish kitchens as energy costs rise. Many modern ovens use advanced insulation and eco-modes to reduce consumption while maintaining performance. This means faster cooking with less power, helping lower household bills.
Smart ovens are also on the rise. Features include:
Remote monitoring through smartphone apps.
Preset programs that optimise time and temperature.
Voice control via assistants like Alexa or Google.
Eco-modes that minimise electricity use.
Diagnostic alerts to flag maintenance needs.
Oven Capacity and Safety
The size of your oven determines how much you can cook at once. Single ovens typically suit smaller households, while double ovens and range cookers cater to families and frequent hosts. Capacity should match your cooking style — larger ovens are ideal if you regularly prepare roasts or multiple dishes.
Safety is equally important. Modern ovens now feature child locks, automatic shut-off functions, and cool-touch glass doors. These improvements offer peace of mind for busy households and align with the professional standards that chefs demand.
Recommended Oven Brands at Joyces
At Joyces Experts, we stock ovens from trusted global brands:
Bosch – Reliable and efficient, with steam cooking and self-cleaning modes.
Siemens – Premium German build, innovative features, and smart connectivity.
Neff – A baker’s favourite, featuring CircoTherm® and Slide&Hide® doors.
Hotpoint – Affordable and practical, ideal for everyday family cooking.
Whirlpool – User-friendly ovens with 6th Sense technology and assisted cooking programs.
Fisher & Paykel – Contemporary designs with AeroTech™ circulation and smart sensors.
Each brand delivers unique strengths, but all provide the reliability, performance, and efficiency that Irish consumers expect.
Upgrade Your Kitchen with Joyces Experts
The right oven can elevate your cooking — from quick weeknight dinners to Sunday roasts and baking projects. Investing in a reliable, energy-efficient model ensures better results and long-term savings.